RENDANG PASTE - 仁当酱
展商：SUMATRAA INDUSTRIES SDN BHD
原产国/地区：马来西亚
Material / Composition: Rendang paste is a rich, aromatic blend of traditional Southeast Asian ingredients, primarily used as the flavor base for the Malaysian and Indonesian dish “Rendang.” The paste typically includes: Spices & Herbs: Dried chilies, lemongrass, galangal, turmeric, ginger, garlic, and shallots Aromatics & Seasonings: Coriander, cumin, fennel, cinnamon, and cloves Flavor Enhancers: Kaffir lime leaves, salt, and sugar Fat Base: Coconut milk or coconut cream for richness and smooth texture Core Application: Serves as a ready-to-cook flavor base for making beef, chicken, lamb, or plant-based rendang dishes. Can be used as a marinade or cooking paste for grilled or braised dishes. Suitable for industrial food manufacturing, retail cooking sauces, and culinary innovation (e.g., fusion dishes or meal kits). Enhances food with a deep, spicy, and coconut-infused flavor typical of traditional rendang cuisine. 展品说明：仁当酱（Rendang Paste） 材料 / 成分： 仁当酱是一种浓郁芳香的东南亚传统调味酱，主要用于制作马来西亚和印尼著名菜肴“仁当”。其主要成分包括： 香料与草本植物： 干辣椒、香茅、南姜、姜黄、姜、蒜头及红葱头 香气与调味料： 芫荽、孜然、茴香、肉桂及丁香 风味增强剂： 卡菲尔酸橙叶、食盐与糖 脂肪基底： 椰奶或椰浆，使酱料浓滑香醇 主要应用： 作为即煮调味基底，可用于烹调牛肉、鸡肉、羊肉或植物性仁当料理。 可作为腌料或烹饪酱，用于烧烤或炖煮类菜肴。 适用于食品工业生产、零售调味酱产品及创意料理开发（例如融合菜或即食餐盒）。 为食物增添浓郁辛香与椰香风味，展现传统仁当的独特口感。
展品详情
Rendang Paste — Authentic Taste of Southeast Asia
Product Overview:
Rendang Paste captures the rich, aromatic essence of one of Southeast Asia’s most celebrated dishes — Rendang. Originating from Malaysia and Indonesia, this paste blends a variety of natural herbs and spices, delivering an authentic, slow-cooked flavor experience in a convenient, ready-to-use form.
Key Features:
Authentic Traditional Recipe: Crafted from a heritage blend of dried chilies, lemongrass, galangal, turmeric, ginger, garlic, and shallots.
Rich & Fragrant Flavor: Infused with coconut milk and a unique mix of local spices for a deep, creamy, and aromatic taste.
Convenient & Versatile: Ideal as a cooking base or marinade for beef, chicken, lamb, seafood, or plant-based dishes.
Modern Processing Technology: Produced using advanced preservation methods to ensure freshness, quality, and consistency.
Sustainably Sourced: Made with locally grown ingredients, supporting regional farmers and sustainable agriculture.
Core Applications:
Ready-to-cook sauce for authentic rendang dishes.
Flavor base for food manufacturers, restaurants, and ready-meal producers.
Culinary ingredient for fusion cuisines and global product development.
Core Advantages:
Authentic Southeast Asian flavor profile.
Long shelf life with natural ingredients.
Easy integration into both household and industrial kitchens.
Potential for co-branding or private-label partnerships for global markets.
Exhibition Highlight:
This product will be showcased at the China International Import Expo (CIIE), representing the rich culinary heritage of Southeast Asia and offering international buyers a premium, convenient solution to experience true rendang flavor.
仁当酱 —— 东南亚的地道风味
产品概述：
仁当酱浓缩了东南亚最具代表性的传统美食——仁当（Rendang）的丰富香气与地道风味。源自马来西亚与印尼的传统配方，以多种天然香料与草本植物精心调制而成，让您轻松体验传统慢炖料理的独特风味与层次。
产品特色：
正宗传统配方： 选用干辣椒、香茅、南姜、姜黄、姜、蒜头及红葱头等香料调配。
浓郁芳香口感： 结合椰奶与香料的完美比例，呈现浓厚、顺滑且香气扑鼻的味觉体验。
方便多用途： 适合作为烹饪酱料或腌料，适用于牛肉、鸡肉、羊肉、海鲜或植物性料理。
现代加工技术： 采用先进的保鲜与调配工艺，确保产品的新鲜度、色泽与一致风味。
永续发展理念： 以本地原料制成，支持区域农业与可持续发展。
主要应用：
即煮酱料，用于正宗仁当料理制作。
食品制造、餐饮业及即食餐产品的理想风味基底。
适用于融合料理及国际食品创新开发。
核心优势：
东南亚原汁原味的地道风味。
天然成分、保质期长。
适用于家庭及工业厨房使用。
可提供联合品牌或自有品牌合作机会，拓展国际市场。
展览亮点：
本产品将于**中国国际进口博览会（CIIE）**展出，呈现东南亚独特的美食文化，为全球买家带来方便、优质且正宗的仁当风味新体验。