展品详情
Coffee beans are the seeds of the coffee tree's fruit
and contain bioactive compounds
such as caffeine, chlorogenic acids,
and antioxidants, which offer
potential health benefits.
In addition to being the basis of the
coffee beverage, coffee beans are also
used in products such as skin exfoliants,
flavorings, and in cooking.
In addition to its popularity as a beverage,
coffee has been the subject of numerous
studies suggesting several potential health benefits,
such as:
Cognitive Stimulation, Antioxidants,
Improved Athletic Performance.
The coffee bean, with its rich history and
diversity of uses, is a culinary and cultural treasure
that connects producers and
consumers around the world. Its
versatility makes it not only a
delicious beverage, but also a
valuable ingredient in multiple
industries.