Fish Curry Paste
展商：PAK MAN INDUSTRIES SDN BHD
原产国/地区：马来西亚
Pak Man Fish Curry Paste is a premium ready-to-cook paste made from a rich blend of fresh chillies, onions, garlic, tamarind, curry leaves, and aromatic spices. This authentic Malaysian recipe captures the perfect balance of spiciness and tanginess, enhanced by the fragrant aroma of curry leaves and traditional spices. It is ideal for preparing a classic fish curry with a deep, flavorful gravy. Simply add fish and water, simmer, and enjoy the true taste of Malaysian home-style cuisine. Pak Man 鱼咖喱酱是一款优质即煮酱料，由新鲜辣椒、洋葱、蒜头、罗望子、咖喱叶及多种香料精心调配而成。此正宗马来西亚配方融合辛香与酸爽风味，并散发出咖喱叶与香料的浓郁芳香，非常适合烹调传统鱼咖喱，酱汁浓厚香醇。只需加入鱼和适量清水，小火炖煮，即可享受地道的马来西亚家常风味。
展品详情
Its net weight is 200g, suitable to serve 4 to 5 persons. The product has a shelf life of 18 months and should be stored at room temperature. Rich in spices and the aroma of curry leaves, its thick and creamy texture makes it a perfect accompaniment to rice and paratha. Each carton contains 70 packs.
净重为200克，适合4至5人食用。产品保质期为18个月，应存放于常温下。香料与咖喱叶的浓郁香气、醇厚顺滑的口感，使其与米饭及印度薄饼（Paratha）完美搭配。每箱包含70包装。