Indian Peanuts - TJ
展商：GADAG EXPORTS PRIVATE LIMITED
原产国/地区：印度
TJ Peanut is a distinct variety of peanuts mainly grown in Gujarat, India, and is widely known for its high oil content, making it ideal for oil extraction. Unlike traditional Java peanuts, TJ peanuts have a dark red skin. Key Characteristics: High Oil Content: TJ peanuts contain 48% to 52% oil, which makes them a preferred choice for peanut oil production. Uniform Size: Available in counts per ounce like 50/60, 60/70, and 80/90, these peanuts are sortex cleaned and come with a maximum moisture content of 7-8%. Versatile Use: TJ peanuts are used in a variety of forms—raw, roasted, or steamed—and are often added to sweets, chocolates, and candies. They are also a popular ingredient in the peanut butter industry due to their flavor and texture. Nutritional Benefits: TJ peanuts are rich in protein, dietary fiber, and essential minerals like iron and magnesium, contributing to their demand for both direct consumption and use in confectioneries. TJ peanuts are primarily exported to Malaysia, Indonesia, Philippines, Vietnam, and Middle Eastern countries, where they are valued for both their culinary uses and as a source of high-quality peanut oil.
展品详情
TJ Peanut is a distinct variety of peanuts mainly grown in Gujarat, India, and is widely known for its high oil content, making it ideal for oil extraction. Unlike traditional Java peanuts, TJ peanuts have a dark red skin.
Key Characteristics:
High Oil Content: TJ peanuts contain 48% to 52% oil, which makes them a preferred choice for peanut oil production.
Uniform Size: Available in counts per ounce like 50/60, 60/70, and 80/90, these peanuts are sortex cleaned and come with a maximum moisture content of 7-8%.
Versatile Use: TJ peanuts are used in a variety of forms—raw, roasted, or steamed—and are often added to sweets, chocolates, and candies. They are also a popular ingredient in the peanut butter industry due to their flavor and texture.
Nutritional Benefits: TJ peanuts are rich in protein, dietary fiber, and essential minerals like iron and magnesium, contributing to their demand for both direct consumption and use in confectioneries.
TJ peanuts are primarily exported to Malaysia, Indonesia, Philippines, Vietnam, and Middle Eastern countries, where they are valued for both their culinary uses and as a source of high-quality peanut oil.
TJ 花生是一种独特的花生品种，主要生长在印度古吉拉特邦，
因其含油量高而广为人知，是榨油的理想品种。
与传统的爪哇花生不同，TJ 花生的表皮呈暗红色。
主要特点
高含油量： TJ 花生含油 48% 到 52%，是花生油生产的首选。
大小均匀： 每盎司有 50/60、60/70 和 80/90 等规格，
这些花生经过梳理清洗，最大含水量为 7-8%。
用途广泛：TJ 花生的使用形式多种多样--生吃、
烘烤或蒸煮--经常被添加到糖果、巧克力和糖果中。
由于其风味和口感，TJ 花生也是花生酱行业中很受欢迎的配料。
营养功效： TJ 花生含有丰富的蛋白质、
膳食纤维以及铁和镁等人体必需的矿物质，因此既可直接食用，
也可用于糖果。
TJ 花生主要出口到马来西亚、印度尼西亚、菲律宾、
越南和中东国家，在这些国家，
TJ 花生因其烹饪用途和高品质花生油来源而受到重视。