VALRHONA MANJARI (64%) BAG OF FEVES 3 KG 法芙娜曼特尼巧克力豆（64%）3公斤
展商：SAVENCIA SA
原产国/地区：法国
成分：马达加斯加可可豆、糖、可可脂、乳化剂（葵花磷脂）、天然香草提取物。 推荐使用：批覆，制模，排块，慕斯，奶油&甘纳许，冰激凌&雪葩 Components: Cocoa beans from Madagascar, sugar, cocoa butter, emulsifier (Sunflower lecithin), natural Vanilla extract. Recommended applications：Coating, Molding, Bar, Mousse, Crémeux et ganache, Ice creams & sorbets
展品详情
这款单一产地黑巧克力由马达加斯加的稀有可可豆制成，散发着新鲜、酸涩的果香。 1990年，法芙娜采购团队在马达加斯加发现了一种味道浓烈而独特的可可豆。为表达对它的热爱，法芙娜创造了曼特尼。曼特尼体现了马达加斯加可可豆的优越品质，成为法芙娜真正的 经典之一。 “曼特尼”这个名字来自马达加斯加 语中的“GOOD”和印度斯坦语中的“BOUQUET”
This Single Origin dark chocolate is made from rare cocoa beans from Madagascar giving it a fresh, acidic, sharp bouquet with red fruit notes. In 1990, Valrhona decided to declare its love by creating MANJARI. This allowed Valrhona to demonstrate the fine quality of Madagascan cocoa, and MANJARI became one of the brand's true classics. The name MANJARI comes from both “good” in Madagascan and “bouquet” in an Indian Hindustani dialect.