Tomyum concetrate 90g
展商：P N P FOODS CO., LTD.
原产国/地区：泰国
Tom Yum Concentrate Material / Composition Tom Yum Concentrate is a premium ready-to-use base that brings to life the authentic taste of Thailand’s most iconic soup. Known worldwide for its refreshing and tangy flavor, Tom Yum is a perfect harmony of sourness, citrus aroma, and herbal freshness. This concentrate is crafted from freshly selected Thai herbs and spices including lemongrass, galangal, kaffir lime leaves, garlic, shallot, coriander root, and dried chili in a carefully balanced amount. Natural lime juice and tamarind are incorporated to provide the signature sourness, while fish sauce and shrimp paste give depth and balance. What makes this product different is its fully prepared formulation—all the complex steps of chopping, blending, and seasoning have already been done during production. The user simply needs to add water. With this innovation, Tom Yum Concentrate guarantees the genuine flavor of Thailand while removing the need for fresh ingredient preparation. Produced under strict food safety standards such as GHP, HACCP, and Halal, the concentrate is processed with modern retort technology, giving it a long shelf life of up to 24 months without refrigeration. Free from artificial colors and preservatives, it is a clean-label product that responds to global consumer demand for natural, healthy, and convenient food solutions. Main Application Tom Yum Concentrate is designed for professional kitchens, hotels, catering services (HoReCa), food manufacturers, and households. Its greatest advantage is convenience—just add water. Every other process—balancing herbs, seasoning, and flavor—is already completed in the concentrate. This makes it possible to prepare authentic Tom Yum soup in minutes with guaranteed consistency. For chefs in restaurants and hotels, the product saves valuable preparation time and labor, while ensuring the same high-quality flavor in every batch. It enables large-scale service without compromising authenticity. For households, the product is available in convenient pouch sizes (90 g, 180 g, and 1 kg). A 90 g pouch produces approximately 500 g of finished soup, enough for 3–4 servings. Consumers only need to add prawns, chicken, seafood, or mushrooms and herbs of choice, and within minutes they can enjoy Thailand’s most famous soup. Versatility Beyond traditional Tom Yum soup, the concentrate can be applied in multiple culinary uses, such as: As a hotpot or noodle soup base. As a stir-fry sauce for chicken, seafood, or vegetables. As a marinade for grilled or roasted meat. As a flavoring ingredient for ready-to-eat meals, frozen dishes, or international meal kits. This adaptability allows restaurants and food manufacturers to create innovative Thai-inspired dishes for global markets while maintaining authenticity. Export Advantage Tom Yum Concentrate is specifically developed for international trade. Its concentrated formula and lightweight packaging reduce shipping costs while providing excellent yield. With a shelf life of up to 24 months, it is perfectly suited for supermarket retail, e-commerce distribution, and HoReCa supply chains. Certified under GHP, HACCP, and Halal, the product meets international standards and is accepted in diverse markets. Its simple “just add water” preparation resonates strongly with global consumers who demand both authentic flavor and modern convenience. Conclusion Tom Yum Concentrate is more than a soup base—it is a complete solution that delivers the true flavor of Thailand’s most celebrated dish. With all the preparation already done during production, users only need to add water to enjoy an authentic bowl of Tom Yum. Whether in professional kitchens, households, or large-scale food manufacturing, this concentrate provides consistency, safety, and convenience. With its refreshing sour taste, herbal aroma, and easy preparation, Tom Yum Concentrate makes it possible for consumers around the world to experience Thailand’s culinary heritage in a m
