Coconut Sugar
展商：Ceylon Coco Infresh (Pvt) Ltd
原产国/地区：斯里兰卡
Coconut sugar is a natural sweetener produced from the nectar of coconut palm blossoms. The nectar is collected, filtered and gently heated to reduce moisture, resulting in a naturally caramel-coloured granulated sugar with a mild caramel-like flavour. It is suitable for use as a natural alternative to conventional refined sugar in beverages, bakery products, desserts, confectionery and food preparation. Available in retail, bulk, OEM and private-label packaging.
同类型展品
展品详情
Product Name: NutriNuts Coco – Coconut Sugar
NutriNuts Coco Coconut Sugar is a natural, plant-based sweetener produced from the nectar of coconut palm blossoms sourced in Sri Lanka.
The freshly collected coconut blossom nectar undergoes a controlled heating and evaporation process to reduce moisture and form fine, golden-brown sugar granules. The finished product has a distinctive natural caramel-like aroma and flavour.
Product Characteristics:
Origin: Sri Lanka
Main Ingredient: Coconut Palm Blossom Nectar
Appearance: Golden-brown granulated sugar
Flavour: Mild natural caramel notes
Application: Food and beverage manufacturing, bakery, confectionery, desserts and household consumption.
Commercial Applications:
Our coconut sugar is suitable for food manufacturers, distributors, wholesalers, supermarkets, hospitality businesses and private-label brands seeking alternative sweetening ingredients.
Packaging & Supply:
Available in retail, bulk, OEM and private-label packaging, subject to buyer requirements.
Manufactured and supplied by Ceylon Coco Infresh (Pvt) Ltd, Sri Lanka, under the NutriNuts Coco brand.