展品详情
在斋戒月市集或乡村烧烤中，Percik 鸡的香气总是最令人难忘。
这道源自吉兰丹的经典料理，以椰奶、香茅、辣椒与香草腌制入味，烤后香气四溢。
我们的 Percik 烤酱让传统味道走进现代厨房——
无需繁复步骤，就能做出多汁香浓的烤鸡或烤鱼。
每一口，都能唤起对夜市与家庭聚会的温暖记忆。
_______________________________________________
A star of bazaar Ramadan and kampung cookouts, Ayam Percik is famed for its smoky aroma and creamy, spiced marinade. This iconic dish, originally from Kelantan, showcases the magic of marinating—allowing coconut milk, lemongrass, chilies, and herbs to infuse every bite with depth and fragrance.
Our Percik Marination Sauce brings the authentic flavors of traditional percik straight to your kitchen. It’s the shortcut to juicy, aromatic grilled or roasted dishes—minus the fuss, but with all the nostalgia.
Whether you’re firing up the grill or baking in the oven, each bite brings back memories of bustling night markets and family gatherings.
Let the taste of percik transport you back home.